Commercial deck oven bread baking oven cake bakery equipment

描述

This 3 decks 12 trays gas commercial deck oven is suitable for baking variety of products such as bread, pastries, cakes, cookies, and more,widely used in bakeries,pizzerias,restaurant,hotel,resort,and other catering businesses.

Features:

Imported temperature thermostat,temperature is accurate
Imported ignition needle
Imported Burner and fan
Bigger baking room.
Good quality stainless steel and heat insulation material
Steamer and stone plate installation are available for option

Specification:

1.Model No.:ANFR-120H
2.Tray size:46*72 cm or 40*60cm
3.Three decks,Six trays
4.Voltage:220 V/50 HZ
5.Power:0.3 KW
6.Control Temperature:0-300°C
7.N.W/G.W (KG)：860/930
8.Machine size (cm)：194x113x183cm
9.Packing size(cm)：212x127x198cm
10.Inner size(cm)：149×83.5×23

Advantages:

1.High Capacity:

With three decks and 12 trays, these commercial deck oven provide extensive baking space, allowing for large batches of baked goods to be prepared simultaneously. This increased capacity is ideal for high-volume bakery operations, enabling efficient production and maximizing output.

2.Versatility:

The multiple decks and trays allow for a wide variety of baked goods to be baked simultaneously or in separate batches. This versatility enhances productivity and flexibility in the bakery, accommodating diverse product lines and baking requirements.

3.Precise Temperature Control:

Despite featuring mechanical controls, these ovens provide precise temperature regulation, ensuring consistent baking results. This is crucial for achieving optimal texture, color, and flavor in baked goods, such as bread, pastries, cakes, and cookies.

4.Even Heat Distribution:

High-quality gas commercial deck oven are designed to distribute heat evenly across all decks, minimizing temperature fluctuations and ensuring uniform baking throughout the oven. This results in evenly baked products with consistent quality and appearance.

5.Energy Efficiency:

Gas-powered bakery ovens are known for their energy efficiency compared to electric models. They heat up quickly and maintain stable temperatures with minimal energy consumption, reducing operating costs over time.

6.Durability:

Luxury gas commercial deck oven are built to withstand the demanding conditions of commercial bakery environments. With classic styling and robust mechanical controls, they offer durability and longevity, even under heavy daily use.

7.Ease of Use:

Mechanical controls are intuitive and straightforward to operate, making these ovens user-friendly for bakery staff. They require minimal training and offer reliable performance without the complexity of digital controls.

8.Aesthetic Appeal:

Classic styling adds a timeless elegance to the bakery environment, enhancing its visual appeal. These ovens can complement various bakery designs and themes, creating an inviting atmosphere for both bakers and customers.

Application:

1.Large-scale Production:

These ovens are ideal for bakeries that produce large quantities of baked goods on a daily basis. The extensive baking space provided by three decks and 12 trays allows for efficient production of bread, pastries, cakes, cookies, and more.

2.Wholesale Bakery Operations:

Bakeries supplying baked goods to restaurants, cafes, grocery stores, and other food establishments can benefit from the high capacity of these ovens. They can handle large wholesale orders efficiently, ensuring consistent quality and timely delivery.

3.Specialty Baking:

These commercial deck oven are suitable for baking specialty items that require precise temperature control and uniform heat distribution. Bakeries specializing in artisanal bread, gluten-free products, vegan baked goods, or ethnic specialties can rely on these ovens to produce high-quality baked goods with consistent results.

4.Custom Orders:

Bakeries offering custom orders or catering services can use these ovens to accommodate diverse customer requests. The versatility of three decks and 12 trays allows for simultaneous baking of different types of products or multiple batches of the same item, ensuring flexibility in fulfilling custom orders.

5.Event Catering:

Bakeries catering for weddings, parties, corporate events, and other special occasions can rely on these ovens to produce a variety of baked goods on a large scale. The high capacity of these ovens allows for efficient preparation of desserts, pastries, and other baked items to meet the demands of catering events.

6.Retail Bakery Operations:

Retail bakeries can use these commercial deck oven to produce freshly baked goods for sale to walk-in customers. The ability to bake large quantities of products simultaneously ensures a steady supply of freshly baked items throughout the day, enhancing customer satisfaction and sales.

7.Bakery Cafes:

Bakery cafes that offer a combination of baked goods and coffee or light meals can utilize these ovens to produce a diverse menu of items. The high capacity of the commercial deck oven allows for efficient baking of bread, pastries, quiches, and other menu items, catering to the needs of cafe patrons.

8.Training and Educational Purposes:

Culinary schools, baking institutes, and training centers can use these ovens for teaching baking techniques and recipes to students. The classic style and mechanical controls provide a traditional baking experience, enhancing the educational value of baking programs.

FAQ

Q:What is the material of the oven?
A:Stainless steel.

Q:Abnormal volts are optional?
A:It can be customized at: 1 phase 220V/60HZ, 3phase 220V/60HZ

Q:By comparison, heating elements and heaters, which is better?
A:For now, we apply heaters instead of heating elements, the reason is that heaters are convenient and simple for maintenance.
If one part of heating elements is broken, you need to replace all of them. But for heater, you just replace the broken one.

Q:Comparing with your common and standard deck oven, what is the advantage of this kind of Bread Baking ovens?
A:First, Luxurious & elegent appearance.
Second, double thickness of material.

Third,24 pcs heater each deck features quick heating up and even baking.

Q:What is the material of your insulation?
A:Rock wool cotton.