描述
Restaurant 4 Burners Gas Cooking Range With Cabinet
Acooker Restaurant 4 Burners Gas Cooking Range With Cabinet is for restaurant and hotel.
Specification
- Model No.:MH900-RA-4
- Fuel:LPG/Nature Gas
- Dimension:800*900*(850+70)mm
- Power:18kw(BTU:61416)
- N/W:88kg
- SS304 counter top,2.0mm thickness
- SS304 body
Features
- Stabilized-flame gas burners
- Safety valves fitted with thermocouple
- Burner with stainless steel drip pans
- Easy cleaning burner
- European standard burner,2 small power and 2 big power
- All 304 stainless steel body,rust-proof
- Strong construction,heavy duty
- Electric direct spark ignition,flame failure safety device for each control
- Adjustable legs
- Devices are preset to city gas,natural gas or LPG
- Widely used in restaurants and star hotels.
Advantage:
1.High Output:
These ranges are designed to handle heavy usage and can deliver high heat output, allowing for quick cooking times and efficient food preparation during busy service hours.
2.Versatility:
With four burners, chefs have the flexibility to cook multiple dishes simultaneously, increasing productivity and reducing wait times for customers.
3.Durability:
Heavy-duty construction ensures that the cooking range can withstand the rigors of a commercial kitchen environment, including constant use and high temperatures, leading to longevity and cost-effectiveness in the long run.
4.Space Efficiency:
Despite having multiple burners, these cooking ranges are often designed with compact footprints, making them suitable for kitchens with limited space while still offering ample cooking capacity.
5.Easy to Clean:
Commercial-grade materials and finishes make these gas cooking range easy to clean and maintain, helping to uphold hygiene standards in the kitchen.
6.Professional Appearance:
A heavy-duty 4-burner gas cooking range adds a professional touch to the kitchen, enhancing the overall aesthetic appeal of the restaurant while also instilling confidence in customers regarding the quality of food preparation.
Application:
1.Commercial Kitchens:
In restaurants, cafes, and catering facilities, these gas cooking range are essential for preparing a wide range of dishes efficiently. From sautéing and searing to boiling and simmering, the multiple burners allow chefs to multitask and cook different components of a meal simultaneously.
2.Hotels and Banquet Halls:
Large-scale food operations, such as those found in hotels and banquet halls, benefit from the high capacity and output of heavy-duty cooking ranges. They are used to prepare meals for large groups of guests attending events, conferences, or weddings.
3.Cafeterias and Buffets:
For establishments serving self-serve or buffet-style meals, a heavy-duty gas cooking range enables the preparation of a variety of dishes in bulk. The versatility and speed of these ranges are particularly useful during peak dining hours when there is a high demand for freshly cooked food.
4.Food Trucks and Mobile Catering:
Mobile food vendors, including food trucks and catering services, often rely on compact yet powerful cooking equipment. A 4-burner gas cooking range allows these businesses to offer a diverse menu while operating in limited space and on-the-go.
5.Cooking Classes and Culinary Schools:
In culinary education settings, heavy-duty gas cooking range are used to teach students fundamental cooking techniques and recipes. The multiple burners provide students with hands-on experience in managing multiple dishes simultaneously, preparing them for real-world kitchen environments.
6.Specialty Cuisine Restaurants:
Restaurants specializing in specific cuisines, such as Italian, Asian, or Mexican, often require specialized cooking equipment to execute authentic recipes. A heavy-duty gas cooking range with four burners can accommodate the diverse cooking techniques and equipment needed for preparing various ethnic dishes.
7.Casual Dining and Fast-Casual Restaurants:
Even in casual dining establishments, where the menu may be simpler, a heavy-duty gas cooking range is invaluable for maintaining efficiency during busy periods. It ensures that orders are prepared quickly and consistently, meeting the expectations of diners for prompt service.
Warning
- Comfirm the gas pressure is suitable for the requirement of the mahine before connect the machine
- If you want to clean, repair or move the machine, please make the gas off to the safe level first
- Please don’t touch the burner with hand when this machine is working.
- The machine can’t be flushed directly, and please be careful don’t let any water flow into the switch when cleaning.
- Keep the children from touching or using the machine.
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